It is simple to make. My very own version of baked apples.
Jonagold are a great variety to eat and cook at this time of the year. They are perfect for baking.
Selected two apples of about the same proportion...cored them almost to the bottom - then placed them in a foil lined pie plate (easy to clean)!
Then mix 2 Tblsp. each of brown sugar, old fashioned oats, and butter. I just cut in the cold butter with a fork.
Then place 1 Tblsp. of the mix in the center of each apple. To make it extra special I added a Tblsp. of toffee bits with a squirt of honey and just a little bit more butter on the top.
Bake at 350 degrees for approximately an hour depending on the size and type of apple you use.
This makes a great treat on a cold winter's day...whip cream or a dip of vanilla ice cream would make a wonderful accompaniment.